Here are Gaz Regan and I reliving the bad old days, at last night's Barenjager competition in New York, won by Kevin Diedrich of Brooklyn's Clover Club:
The Bottom Line
¾ parts Bärenjäger Honey Liqueur
1 ½ parts Highland Park 18
1 part Manzanilla Sherry
¼ parts Cio Ciaro
1 dash orange bitters
1 dash Angostura bitters
Add all ingredients to mixing glass, ice, stir and strain into a chilled cocktail glass.
No comments:
Post a Comment